Stone fruit, straw, and hints of dried wildflowers on the nose. Flavors of white peach, tropical fruits, and a touch of citrus.
Serving Suggestions: Pairs well with fish soups, crustaceans, filled pastas, fish dishes and creamy cheeses.
Typology: Red wine
Production area: Sardinia, Italy
Tasting notes: Citrus Zest, White-fleshed Fruit, Tropical fruits
Alcohol Percentage: 13.5%